SHUN CLASSIC 10" CHEF'S KNIFE JAPAN

Every kitchen, no matter how small or inexperienced, needs to be equipt with a chefs knife. General slicing and dicing of veggies and large fruit goes much faster with a good sharp chefs knife. The size of that blade will depend on what feels comfortable in your hand so, fondle a few different knives before making a desicion. Remember that in most cases, you will be working with this knife almost daily. Shun makes an amazing chefs knife in 3 different sizes and also for the left hand. The handle has a more oval like shape that fits well in the hand. They are not at all bulky or heavy but still offer power for tough jobs. These are super sharp so... no drinking and chopping!